Do you have a craving for a hearty, nutritious cup of tea? A cup of oolong milk tea could be exactly what you’re looking for.
Surprisingly, milk oolong tea has no dairy! It gets its name from the smooth, milky flavor it has.
Oolong is a high-mountain tea prized for its distinct taste. The flavor is so unique that it’s frequently imitated using fake ingredients. Here’s what makes this tea so unique, as well as the oolong milk tea Recipe to prepare it at your home!
- 1 What is Oolong Milk Tea?
- 2 How Does Oolong Milk Tea Taste Like?
- 3 Is There Caffeine in Oolong Milk Tea?
- 4 What are the Advantages of Drinking Oolong Milk Tea?
- 5 Oolong Milk Tea Recipe
- 6 Roasted Oolong Milk Tea Recipe
- 7 Honey Oolong Milk Tea Recipe
- 8 Conclusion
What is Oolong Milk Tea?
Many people have seen Oolong milk tea on the menus of popular boba and bubble tea cafes, but do you know what it really is? Is there a difference between oolong tea and black tea? Is oolong tea a green tea substitute? Here’s what makes oolong tea so wonderful, without getting into too many specifics.
Taiwanese milk oolong tea has a creamy taste. This variety of tea’s quality is determined by the height at which it is cultivated; the greater the elevation, the more fragrance and taste emerge. While “milk oolong” is a good descriptor, it is a general phrase that does not define the tea’s provenance. The growth circumstances and processing of milk oolong make it unique.
Oolong tea leaves are picked by hand and allowed to wither before the oxidation process begins. The tea leaves are then lightly bruised to let the enzymes in the leaves react with air. The leaves darken as a result of the oxidation process, which also contributes to the tea’s signature milky flavor.
Depending on how the tea leaves are processed, oolong tea can have an earthy or flowery flavor. The oxidation process is one of the most important elements in changing the flavor profile of oolong tea. Your oolong tea will taste more like green tea the less oxidized it is. The more oxidized it is, the more strong the flavor will be, similar to black tea.
Although several varieties of tea might be labeled as milk oolong, most people regard the Jin Xuan variety to be the classic milk oolong. This cultivar produces a distinctively rich brew when cultivated at a high elevation.
You can also read: Long Island Iced Tea Calories and Nutrition
How Does Oolong Milk Tea Taste Like?
The flavor of oolong tea is strong but not overwhelming. Because of the oxidation process, the taste profile is halfway between green and black tea. Green teas do not undergo any oxidation, whereas black teas undergo complete oxidation. Partially oxidized oolong teas fall somewhere around the middle.
During the oxidation process, oolong teas require continual observation. If the tea leaves are oxidized for too long or too short, the flavor may be altered, and the batch may be ruined. The tea leaves are rolled, tossed, and crushed at a particular temperature and humidity throughout the oxidation process.
Depending on the length of oxidation and the roast, a good batch of oolong milk tea can taste anything from buttery, creamy, and sweet to nutty and rich. Because of the vast range of flavors found in oolong tea, each cup of oolong milk tea is unique and intriguing! You may experience more of a sweet flavor or a deep tea flavor depending on how your favorite boba café prepares their oolong tea.
It’s a delicious, pleasant tea!
Is There Caffeine in Oolong Milk Tea?
Caffeine is present in oolong milk tea, and the quantity is comparable to that of green and black teas due to partial oxidation.
The caffeine content in an eight-ounce cup of oolong milk tea ranges from 37 to 55 mg. An eight-ounce cup of coffee contains around 70 to 130 mg of caffeine.
What are the Advantages of Drinking Oolong Milk Tea?
Oolong milk tea is not only tasty, but it is also beneficial to your health.
Oolong tea is high in antioxidants like thearubigins, theaflavins, and EGCG, as well as vitamins, magnesium, and potassium, and the amino acid theanine, which can help people relax.
Oolong tea might help you maintain a healthy cholesterol level. It can also aid in the maintenance of a healthy heart and blood sugar levels.
Oolong milk tea certainly deserves greater attention since it can fulfill the taste buds of many bubble tea fans. Let’s learn the easy Oolong Milk tea recipe to brew at home below!
Oolong Milk Tea Recipe
Have we persuaded you enough to try brewing your own oolong tea? Oolong milk tea may be made in a variety of methods, but it always starts with steeping high-quality tea leaves.
Note: Oolong tea is available in tea bags and loose-leaf form, although loose-leaf tea has the finest flavor. If you must use tea bags, look for pyramid-shaped bags that are large enough to allow the rolled leaves to fully expand.
We need the below ingredients for following any kind of Oolong milk tea recipe.
- Oolong tea with loose leaves.
- A quarter cup of cream (Almond milk, soy milk, etc).
- 1/2 tsp vanilla extract.
- A sprinkle of cinnamon.
Instructions: Basic Oolong Milk Tea Recipe
Like any wonderful cup of tea, the very first thing you must do is brew it fresh! Let’s start by getting a saucepan filled with approximately 3-4 cups of water and bring it to a boil. Be sure to include your fresh and authentic oolong loose leaves. You may use an electric kettle to shorten the cooking time considerably.
You may always buy oolong tea online or utilize oolong teabags if you can’t find loose leaf oolong tea locally. Whatever you can come up with will do! We like to utilize real oolong tea leaves since they have a more powerful flavor profile that delights our taste buds.
After your water has reached a rumbling boil, turn the heat down to medium-high for a low boil and steep your tea for 5-8 minutes. Remove the tea from the fire and leave it aside to cool after you’re pleased with the flavor and profile.
Shall we keep pushing forward? When you are waiting for your tea to cool, get the rest of your ingredients ready for your cup. We will need your favorite creamer (we usually use almond milk), 1/2 tsp vanilla extract, and a sprinkle of cinnamon.
The grand finish! Now that the newly brewed oolong tea has cooled somewhat (it should not be frigid, but merely chilled to a drinkable degree), you may combine everything.
Pour roughly 1/2 cup of Oolong tea from the kettle into the cup already containing the almond milk, a sprinkle of cinnamon, and 1/2 teaspoon of vanilla.
Stir everything together until it’s all integrated and well blended in. Take a drink and exclaim “ahhhhh” while satisfying your taste buds.
Roasted Oolong Milk Tea Recipe
Oolong is classified into three types: jade, medium, and strongly roasted. Look for a high roast oolong tea if you want a more powerful milk oolong tea. These oolongs may be nearly as dark as coffee and feature nutty, chocolate, and caramel flavors.
Roasted oolong teas go well with milk. For several steepings, you may use more strongly roasted oolong tea leaves.
Honey Oolong Milk Tea Recipe
In oolong milk tea, you can add a variety of sweeteners. Brown sugar, honey, and simple syrup are all excellent alternatives for improving the tea flavor, decreasing possible bitterness, and enhancing sweetness. To have a sweet sip of honey Oolong tea, just add a spoon of honey in the above Oolong milk tea recipe as a sweetener. Try a refreshing and hard iced Twisted Tea with More calories and Nutrition.
This easy oolong milk tea recipe will produce your favorite oolong milk tea for sure. Milk oolong tea has a rich, milky taste and is a relaxing beverage. It’s nutritious and works well with almost any creamer and a variety of spices, making it a win-win situation for your health and your taste buds.
Incredibly easy to make, super tasty, and super fulfilling! Let us know if you gave it a try at your home and what you think of it.